Saturday, July 19, 2014

Via Tokyo

One of the hottest desserts place in town serving Japanese soft serve.  Most locals who have a sweet tooth have most likely been here.  For those who haven't been yet, what are you waiting for?  (These places are the reasons why I have the itch to move to Hong Kong island sometimes...)

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Hung's Delicacies (阿鴻小吃)

There are only 2 ways to get me to write about a restaurant I tried immediately: (1) I was really impressed; (2) I was really disappointed.  Both under the condition that I had time.  Hung's Delicacies is definitely the former.

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Look for the shop with the biggest crowd.
That's them.  Guaranteed.

The Chairman (大班樓)

Instagram is dangerous.  When you see fellow foodies posting pictures of delicious food, you immediately want to pick up the phone and call the restaurants for reservations and IM your friends all at the same time. 

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Braised Spare Ribs with Preserved Plums in Caramelized Black Vinegar
話梅肉桂糖醋排骨

Friday, July 18, 2014

Afternoon Tea - The Lobby @ The Peninsula

So after all these years, I finally went for the afternoon tea at the Peninsula. (What took you so long?)  I'd say it's more about the experience than the food itself and I can finally say I have crossed it out of my bucket list.

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Little Bao

If you want to find unique fusion food in Hong Kong, Little Bao is the place.  (However, Soho is expensive I wouldn't lie!)

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